los starters

guacamole
avocado, pico de gallo salsa, cotija cheese,
corn chips (gf)
8

chiflesavocado, pico de gallo salsa, cotija cheese,corn chips (gf)5


seasonal salad
arugula, pear, cranberry, feta cheese,
shallots and orange muscat vinaigrette (gf)
10.50


grilled broccolini
red onions, marinara sauce, lime olive
oil, cotija cheese (gf)
8.50


brussel sprouts
deep fried, shallots, hazelnuts, 
zinfandel vinaigrette (gf)
8


corn on the cob
cotija cheese, mexican crema (gf)
7

los ceviches

leche de tigre (ceviche coctail)
rich ceviche concentrate, diced fish, limo peppers, fried calamari, chifles (gf)*
9

ceviche de pescado
catch of the day, “leche de tigre”, sweet
potato, fried plantain chips, cancha,
choclo, cilantro, limo pepper (gf)*
14

ceviche mixto
catch of the day, squid, shrimp, “leche de
tigre”, sweet potato, fried plantain chips,
cancha, choclo (gf)*
14

ceviche negro
calamari, squid ink, “leche de tigre”,
cilantro, sweet potato, fried plantain
chips, choclo, cancha (gf)*
14

aguachile
fresh shrimp, green tomatoes, jalapeño,
cucumber, lime juice, jicama, chile
ancho oil, avocado, onions, chicharrón
crumbles (gf)
13

tuna tostadafresh ahi tuna, lemon soy sauce, jícama, fresno peppers, guacamole, served on a blue corn    tostada (gf)*10

los tacos

taco tropical
panko and spice-dusted shrimp, tropical
relish, chipotle aioli, served on jícama
tortillas
11

tuna tacon
fresh seared tuna, homemade unagi
sauce, shellfish aioli, avocado, roasted
tomatillo sauce, served on flour tortillas*
12

panko avocado tacos
panko-breaded fried avocado, jack cheese, pickled onions, sweet mix peppers, habanero cream, served on flour tortillas
10


beef tacos
grilled grass fed angus, onions, avocado,
habanero sauce on the side, served on
flour tortillas
12

fish tacos
spicy tempura-battered fish, cabbage slaw, habanero cream, peanut sauce


10

las tapas

empanadas
portobello mushrooms, poblano pepper,
oaxaca cheese, corn                                                     8

tinga tostada
huitlacoche, oaxaca cheese, salsa, mexican
crema (gf )
11

shrimp causadungeness crab, mashed potato, epazote,ají amarillo, botija olive aioli, capers (gf)10

flautas
poached shrimp, garlic, olive oil, chili
powder, shallots, piquín peppers
10

entrées

carnitas
pork shoulder confit, fresh corn tortillas, 
guacamole, salsa (gf)                                                                           15


lomo saltadonew york steak strips, tomato, onions, 
ají amarillo, fried potatoes, served with
white rice (gf)                     15

desserts

caramel flanpork shoulder confit, fresh corn tortillas8


flowerless chocolate cake
new york steak strips, tomato, onions,


9

brioche bread puddingnew york steak strips, tomato, onions,ají amarillo9

chocolate fonduenew york steak strips, tomato, onions,ají amarillo, fried potatoes, served withwhite rice (gf)9

(gf) = gluten free *consuming raw or undercooked seafood, shellfish or meats may increase your risk of foodborne illness