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mexican-peruvian cuisine

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mexican-peruvian cuisine

 

 LOLO CEVICHERIA SERVES MEXICAN-PERUVIAN CUISINE. 

menu


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menu


los starters

guacamole
avocado, pico de gallo salsa, cotija cheese,
corn chips (gf)
 

chiflesavocado, pico de gallo salsa, cotija cheese,corn chips (gf)


seasonal salad
arugula, pear, cranberry, feta cheese,
shallots and orange muscat vinaigrette (gf)
 


grilled broccolini
red onions, marinara sauce, lime olive
oil, cotija cheese (gf)
 

brussel sprouts
deep fried, shallots, hazelnuts, 
zinfandel vinaigrette (gf)


corn on the cob
cotija cheese, mexican crema (gf)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                          

                                                                                                                     
 

los ceviches

ceviche de pescado

catch of the day, “leche de tigre”, sweet
potato, fried plantain chips, cancha,
choclo, cilantro, limo pepper (gf)*
 

ceviche mixto
catch of the day, squid, shrimp, “leche de
tigre”, sweet potato, fried plantain chips,
cancha, choclo (gf)*
 

ceviche negro
calamari, squid ink, “leche de tigre”,
cilantro, sweet potato, fried plantain
chips, choclo, cancha (gf)*

leche de tigre (ceviche cocktail)catch of the day, fried calamari, limo pepper (gf)*
 

aguachile
fresh shrimp, tomatillo, jalapeño,
cucumber, jicama, avocado, onions, chicharrón
crumbles (gf)
 

tuna tostadafresh ahi tuna, lemon soy sauce, jícama,  fresno peppers,  guacamole

los tacos

taco tropical
panko and spice-dusted shrimp, tropical
relish, chipotle aioli, served on jícama
tortillas
 

tuna tacon
fresh seared tuna, homemade unagi
sauce, shellfish aioli, avocado, roasted
tomatillo sauce, served on flour tortillas*
 

panko avocado tacos
panko-breaded fried avocado, jack cheese, pickled onions, sweet mix peppers, habanero cream, served on flour tortillas
 


beef tacos
grilled grass fed angus, onions, avocado,
habanero sauce on the side, served on
flour tortillas
 

fish tacos
spicy tempura-battered fish, cabbage slaw, habanero cream,                  peanut sauce




 

las tapas

empanadas
portobello mushrooms, poblano pepper,
oaxaca cheese, corn                                                    

tinga tostada
huitlacoche, oaxaca cheese, salsa, mexican
crema (gf )
 

shrimp causacrab, golden potato, ají amarillo,  otija olive aioli, capers (gf)

flautas
poached shrimp, garlic, olive oil, chili
powder, shallots, piquín peppers
 

entrées

carnitas
pork shoulder confit, fresh corn tortillas, 
guacamole, salsa (gf)                                                                    
lomo saltadonew york steak strips, tomato, onions, 
ají amarillo, fried potatoes, served with
white rice

desserts

caramel flancaramel vanilla mexican custard

flourless chocolate cake

vp rocks dark chocolate cake, lucuma ice cream

passion fruit mousse
handmade mousse, thin spread of passion fruit jelly

chocolate fonduebelgium chocolate fountain, berries, amaretti cookies

drinks


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drinks


 

las burbujas (bubbles)

Flama Roja, Brut Cava, Spain

Flama Roja, Brut Rosat, Spain

Zonin, Prosseco, NV (small bottle) 8
bottle 29/glass 9

los blancos (whites)

Benvolio, 2013, Pinot Grigio, Friuli, Italy

Marques de Irun, 2013, Verdejo,
Rueda, Spain

Dopff & Irion, 2012, Sylvaner and
Pinot Blanc,
Alsace, France

Leval, 2012, Sauvignon Blanc, Cótes
de Gascone, France


William Hill, 2013, Chardonnay,
Central Coast, California

los tintos (reds)

Leval, 2012, Pinot Noir, DOC France

Calcu, 2011, Malbec, Colchagua
Valley, Chile

Viña Herminia, 2012, Tempranillo,
Rioja, Spain

Tenuta di Arceno, 2011, Merlot,
Sangiovese
, Chianti, Tuscany, Italy

Maggio, 2012, Cabernet Sauvignon,
Lodi, California

 

 

las cervezas (beer)

Corona Familiar 32oz “Cahuama” 

draft 

Dos Equis Amber (dark)
Lagunitas IPA                                                                                                        SF Brewing Co. Marina Blonde                                                             SF Brewing Co. Alcatraz Amber 

bottle

Victoria
Pacifico
Negra Modelo
Cusqueña                                                                                                         Angry Orchard Hard Cider

drinks and cocktails

white sangria, rosmary syrup
grapefruit bitters

red sangria, orange,
cardamom bitters

michelada, clamato, habanero,
mexican seasoning

“slush” margarita, agave wine
and fruit of the day

non-alcoholic drinks

agua fresca, ask server for flavor
of the day

sodas, Coca-Cola, Diet Coke, Jarritos

non-alcoholic beer, clausthaler

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loló cevichería is open
Monday-Thursday 6pm-10pm, Friday-Saturday 5:30pm-11pm, Sunday Closed

reservations